2025-kisii-sch-agriculture-marking-scheme
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DATE 07 Dec 2025
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About This Document
Document Type: This is a Assessment, designed for Evaluating understanding of key concepts.
Context: Standard material from the 2025 academic period.
Key Content: Likely covers essential definitions, theoretical concepts necessary for mastery of the subject.
Study Strategy: Summarize these notes into flashcards or mind maps to aid active recall and long-term retention.
Recommendation: comprehensive resource for students aiming to deepen their understanding of General Studies.
Detailed Content Overview
Introduction
This notes resource titled "2025-kisii-sch-agriculture-marking-scheme" provides comprehensive exam preparation materials designed to test and enhance your understanding. This resource is structured to facilitate effective learning and retention of important information.
Key Topics Covered
Learning Objectives
- Develop comprehensive understanding of key topics
- Apply learned concepts to real-world scenarios
- Strengthen critical thinking and analytical skills
- Achieve academic excellence in notes
Detailed Summary
FORM FOUR 443/2 AGRICULTURE FORM 4 MARKING SCHEME SECTION A 30 MARKS 1. State four factors hat determine the strength of concrete in building and construction. - Appropriate mixing -absence of impurution -Duration of drying -Size of individual aggregate (1/2 x 4 = 2mks) 2. State the factors that a farmer should consider when siting a bee hive to prevent swarming. (2mks) -availability of water Availability of flower -sheltered place -free from pest and disease -away from human and livestock. Name ONE livestock disease that is transmitted by the following parasites (2mks) (a) Brown ear tick ECF, corridor disease, Nairobi sheep disease ( 1 x ½ = ½ mk (b) Tsetse fly -Trypanosomiasis/Nagara (1 x ½ = ½ mk) 4. State two factors that enable ruminants to break Fibrous food materials. (1mk) -large Caecum -presence of rumen (1/2 x 2 = 1mk) 5. State FOUR breeds of rabbits. -chichilla - carifonia white -New Zealand White - Ear lope - Flemish giant 6. State FOUR essentials of clean milk production. (2mks) - Clean udder Clean milking , clean milking parlar -Healthy milking herd Clean milk equipment Agriculture 433/2 1 FORM 4 Turn Over - -Infected cows be milked last and their milk disposed, Avoid feeds that taint milk Clean milk man Healthy milking man ½ x 4 = 2mks) 7.
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FORM FOUR 443/2 AGRICULTURE FORM 4 MARKING SCHEME SECTION A 30 MARKS 1. State four factors hat determine the strength of concrete in building and construction. - Appropriate mixing -absence of impurution -Duration of drying -Size of individual aggregate (1/2 x 4 = 2mks) 2. State the factors that a farmer should consider when siting a bee hive to prevent swarming. (2mks) -availability of water Availability of flower -sheltered place -free from pest and disease -away from human and livestock. ½ x...
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