Menu
Theme

2023j_ct-47

0% Complete
File Details
  • UPLOADED BY Unknown
  • DATE 06 Dec 2025
  • SIZE 0.12 MB
  • DOWNLOADS 0
  • TAGS
    notes
About This Document

Document Type: This is a Study Notes, designed for Reviewing core curriculum material.

Context: Standard material from the 2023 academic period.

Key Content: Likely covers essential definitions, theoretical concepts necessary for mastery of the subject.

Study Strategy: Summarize these notes into flashcards or mind maps to aid active recall and long-term retention.

Recommendation: comprehensive resource for students aiming to deepen their understanding of General Studies.

253 words

Detailed Content Overview

2 min read Intermediate Level 253 words
Introduction

This notes resource titled "2023j_ct-47" contains valuable educational content for academic study and reference. This resource is structured to facilitate effective learning and retention of important information.

Key Topics Covered
1 Core Concepts in notes
2 Practical Applications
3 Review and Assessment
Learning Objectives
  • Develop comprehensive understanding of key topics
  • Apply learned concepts to real-world scenarios
  • Strengthen critical thinking and analytical skills
  • Achieve academic excellence in notes
Detailed Summary

© 2023 TVET CDACC 061006T9ICT ICT TECHNICIAN LEVEL 6 ICT/OS/IT/CR/09/6 PERFORM GRAPHIC DESIGN JULY/AUGUST 2023 TVET CURRICULUM DEVELOPMENT, ASSESSMENT AND CERTIFICATION COUNCIL (TVET CDACC) PRACTICAL TIME: 3 HOURS INSTRUCTIONS TO CANDIDATES 1. In this practical assessment, you are required to a) Design a menu for Salama restaurant b) Create a folder, save and print the document 2. You are given 10 minutes to read through the tasks and confirm the availability of the resources 3. The assessor will record your performance at critical points using audio-visual means 4. All tasks carry 50 Marks Page 1 of 2 ©2023TVET CDACC You are provided with the following resources i. Illustrator / Adobe In-Design / Adobe Photoshop / Paint. net/Corel Draw Task 1: Salama restaurant has hired to design a MENU for their newly opened branch in Eldoret town. The design should contain the following details:- (40 Marks)  Business name- salama restaurant  Business description-salama restaurant offers quality food at affordable price. We also offer outdoors catering services   Working hours Week days 6.

Study Tips & Recommendations
Active Reading

Highlight key terms and concepts. Make marginal notes to capture important ideas as you read.

Summarization

Create flashcards or summary sheets for quick revision. Condense information into digestible chunks.

Collaborative Learning

Discuss concepts with peers to deepen understanding. Teaching others is an excellent way to solidify your knowledge.

Regular Review

Schedule periodic reviews to reinforce learning and combat forgetting. Use spaced repetition for optimal retention.

Content Preview

© 2023 TVET CDACC 061006T9ICT ICT TECHNICIAN LEVEL 6 ICT/OS/IT/CR/09/6 PERFORM GRAPHIC DESIGN JULY/AUGUST 2023 TVET CURRICULUM DEVELOPMENT, ASSESSMENT AND CERTIFICATION COUNCIL (TVET CDACC) PRACTICAL TIME: 3 HOURS INSTRUCTIONS TO CANDIDATES 1. In this practical assessment, you are required to a) Design a menu for Salama restaurant b) Create a folder, save and print the document 2. You are given 10 minutes to read through the tasks and confirm the availability of the resources 3. The assessor wil...

0.0 (0 ratings)
Discussion
Login to join the discussion.

No comments yet. Be the first to start the conversation!

Share with Friends

Help others find this resource!

Share on WhatsApp
KenyanEdu
Add KenyanEdu to Home Screen
For offline access and faster experience